After chilling on the computer for a while I went in pursuit of a Yukata (simplified kimono). Everyone I had talked to had said that Yukattas were only about $30, and $30 for an obi. Alas, me being a tall oafish American once again put me at a disadvantage. The only yukatas that would go past my calves were the "Big and Tall" sizes, which cost about $100. However, I was intent on buying a yukata so i got it anyway- besides, its not every day that I get to go to Japan, so this is kind of a once-in-a-lifetime opportunity.
One of the things I am looking forward to most when I go back to America is milk and cheese. Apparently some of the other host families drink milk, but mine never does, and you dont see milk as a drink at any restaurants. Also, I think cheese is kinda disliked here in Japan and expensive, so I havent seen anything with cheese. I was very excited a couple days ago when my host mom made a salad, and i saw white chunks amidst the lettuce. "Yay! Feta Cheese! I love feta" I thought, until I realized that it was in fact... tofu. Yes, the tasteless soy curd is big here, and they dont even flavor it! They just serve it in giant cubes... anyways, I will stop ranting.
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